Christmas on a bun – vegan version

This year saw the launch of our plant based range with three mouth watering options in our main menu so it was an easy choice to give our Christmas special the same treatment.

Our Christmas in a bun – Vegan version is a Beyond meat vegan patty, panko crusted Portobello mushroom, Brussels sprouts slaw and crispy sage, served on a bed of rocket with cranberry ketchup on a toasted Ciabatta bun.

We are also offering our Turkey Burger– a festive stack of turkey and sausage patties topped with crispy bacon, fresh baby gem leaves and a tangy cranberry ketchup, all sandwiched between a toasted brioche bun and served with lightly fried Brussels sprouts that’ll turn even a sprout hater positive.

Our Christmas specials, along with the rest of our 2 and 3 course set festive menus, is available now at all restaurants.

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